Wednesday, 31 August 2011

Laksa King Malaysian & Thai Cuisine: Sydney CBD

Score: 8/10
Last Eaten: September

Yay! I've been keen to get back here (see the previous review) and to my pleasant surprise it seems they are just as good as ever and in fact I enjoyed it even more than the last time. This is also coming off the back of eating at the Malay-Chinese Takeaway just one day before, which would make most bowls look pretty tame in comparison (yes, laksa two days in a row).

I should really get a photo updated, but I was so in the zone of eating, enjoying and not splashing chilli oil on myself that I forgot. Again. 


Soup: Definitely a different taste to Malay-Chinese Takeaway. Laksa King has a nice salty chicken heavy broth- lighter on the coconut milk.
Chilli: Always spicy enough, although I think you can ask for it mild or less spicy (I hope you don't). Keep that in mind if you have a toddler or wussy lunch companions that you want to get hooked on laksa!

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